Ingredients
cake 50.0% , water 25.0% , glaze 12.5% , streusel 6.3% , icing 3.1% , lemon flavouring 1.6% , poppyseed 1.6%
Nutrition · per 100 g
| Energy | 296 kcal |
| Fat | 9.9 g |
| Saturated fat | 2.1 g |
| Trans fat | 0 g |
| Cholesterol | 49 mg |
| Carbs | 50.7 g |
| Sugars | 31 g |
| Fiber | 0 g |
| Protein | 4.2 g |
| Salt | 1.1 g |
| Sodium | 451 mg |
| Calcium | 56 mg |
| Iron | 1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 1.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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