Ingredients
filling 53.1% , high fructose corn syrup 23.4% , corn syrup 11.7% , water 5.9% , raspberry puree 2.9% , sugar 1.5% , E422 0.7% , maltodextrin 0.4% , modified corn starch 0.2% , E401 0.1% , E461 0.0% , E341i 0.0% , E415 0.0% , E330 0.0% , E296 0.0% , natural and artificial f 0.0%
Nutrition · per 100 g
| Energy | 378 kcal |
| Fat | 6.8 g |
| Saturated fat | 1.4 g |
| Monounsaturated fat | 2.7 g |
| Polyunsaturated fat | 1.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 73 g |
| Sugars | 32.4 g |
| Fiber | 5.4 g |
| Protein | 5.4 g |
| Salt | 0.62 g |
| Sodium | 246.9 mg |
| Potassium | 230 mg |
| Calcium | 541 mg |
| Iron | 4.9 mg |
| Magnesium | 22 mg |
| Zinc | 4 mg |
| Vitamin A | 608.1 µg |
| Vitamin C | 0 mg |
| Vitamin B12 | 16.2 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.