Ingredients
tomato 55.6% , cannellini beans 22.2% , water 11.1% , whole milk 5.6% , spinach 2.8% , onion 1.4% , contains 2% and less of 0.7% , butter 0.3% , ROAST 0.3%
Nutrition · per 100 g
| Energy | 20 kcal |
| Fat | 0.67 g |
| Saturated fat | 0.42 g |
| Trans fat | 0 g |
| Cholesterol | 1.6 mg |
| Carbs | 2.8 g |
| Sugars | 1.2 g |
| Fiber | 0.49 g |
| Protein | 0.67 g |
| Salt | 0 g |
| Sodium | 0.07 mg |
| Calcium | 0.01 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0.01 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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