Ingredients
Cultured skim milk 53.3% , whey protein 23.3% , cream 11.7% , skimmed milk 5.8% , contains 2% and less of salt 2.9% , E412 1.5% , E471 0.7% , E410 0.4% , E415 0.2% , natural flavouring 0.1% , E202 0.0% , E290 0.0% , E407 0.0% , E433 0.0% , enzyme 0.0%
Nutrition · per 100 g
| Energy | 97.3 kcal |
| Fat | 4 g |
| Saturated fat | 2.6 g |
| Cholesterol | 22.1 mg |
| Carbs | 2.6 g |
| Sugars | 2.6 g |
| Protein | 12.4 g |
| Salt | 0.93 g |
| Sodium | 372 mg |
| Calcium | 0.03 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.