Ingredients
fortified wheat flour 52.8% , water 23.6% , yeast 11.8% , contains 2% and less of 5.9% , vinegar 3.0% , soya bean 1.5% , cottonseed oil 0.7% , white corn flour 0.4% , WHITE CORN MEAL 0.2% , dextrose 0.1% , E282 0.0% , E202 0.0% , E471 0.0% , sugar 0.0% , wheat gluten 0.0% , potato starch 0.0% , yeast food 0.0% , barley malt flour 0.0%
Nutrition · per 100 g
| Energy | 399 kcal |
| Fat | 3.1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 77.4 g |
| Sugars | 3.1 g |
| Fiber | 6.2 g |
| Protein | 15.5 g |
| Salt | 0 g |
| Sodium | 0.84 mg |
| Calcium | 0.25 mg |
| Iron | 0.01 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
| Folate (B9) | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.