Ingredients
pork 58.3% , salt 20.8% , water 10.4% , dextrose 5.2% , sugar 1.2% , spice 4.0%
Nutrition · per 100 g
| Energy | 360 kcal |
| Fat | 31.2 g |
| Saturated fat | 11.3 g |
| Trans fat | 0 g |
| Cholesterol | 77.4 mg |
| Carbs | 2.8 g |
| Sugars | 2.8 g |
| Fiber | 0 g |
| Protein | 17 g |
| Salt | 0 g |
| Sodium | 1.1 mg |
| Calcium | 0.03 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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