Ingredients
fortified wheat flour 52.6% , whey 23.7% , water 11.8% , sugar 5.6% , buttermilk 3.1% , corn flour 1.6% , vegetable oil 0.8% , egg 0.4% , Raising agent 0.2% , salt 0.1% , soya lecithin 0.0% , retinyl palmitate 0.0% , reduced iron 0.0% , E375 0.0% , pyridoxine hydrochloride 0.0% , thiamin mononitrate 0.0% , E101 0.0% , folic acid 0.0% , vitamin B12 0.0%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 4.4 g |
| Saturated fat | 0.37 g |
| Monounsaturated fat | 0.73 g |
| Polyunsaturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 11.1 mg |
| Carbs | 35.8 g |
| Sugars | 9.5 g |
| Fiber | 1.4 g |
| Protein | 4.4 g |
| Salt | 0 g |
| Sodium | 0.47 mg |
| Potassium | 0.15 mg |
| Calcium | 0.07 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.