Roundy's, select, creamy ricotta, romano, parmesan and asiago cheese, ravioli
Roundy's
Ingredients
durum wheat flour 52.4% , ricotta 23.8% , whole milk ricotta cheese 11.9% , water 6.0% , whole egg 3.0% , Asiago 1.5% , romano cheese 0.7% , sheeps milk 0.4% , lactic ferments 0.2% , salt 0.1% , enzyme 0.0% , Modified starch 0.0% , E460ii 0.0% , flour blend 0.0% , parmigiano reggiano 0.0% , HALF and HALF 0.0% , salt 0.0% , parsley 0.0% , rice flour 0.0% , wheat fiber 0.0% , black pepper 0.0%
Nutrition · per 100 g
| Energy | 186 kcal |
| Fat | 7.1 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 44 mg |
| Carbs | 23.9 g |
| Sugars | 0 g |
| Fiber | 0.9 g |
| Protein | 8.8 g |
| Salt | 0.62 g |
| Sodium | 248 mg |
| Calcium | 133 mg |
| Iron | 0.96 mg |
| Vitamin A | 106.2 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.