Ingredients
sugar 53.1% , tomato purée 23.4% , distilled vinegar 11.7% , soya oil 5.9% , water 2.9% , salt 1.5% , CONTAINS LEES THAN 2% MODIFIED FOOD STARCH 0.7% , E338 0.4% , dehydrated onion 0.2% , E415 0.1% , E412 0.0% , NATURAL FLAVORED 0.0% , E129 0.0% , E133 0.0% , E202 0.0% , CALCIUM DISODI 0.0%
Nutrition · per 100 g
| Energy | 1000 kcal |
| Fat | 66.7 g |
| Saturated fat | 11.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 100 g |
| Sugars | 88.9 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.01 g |
| Sodium | 4.2 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.