Ingredients
glutinous rice 60.0% , soy sauce 20.0% , seaweed 10.0% , sugar 0.0% , modified tapioca starch 10.0%
Nutrition · per 100 g
| Energy | 367 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 80 g |
| Sugars | 0 g |
| Fiber | 3.3 g |
| Protein | 10 g |
| Salt | 1.8 g |
| Sodium | 733 mg |
| Calcium | 0 mg |
| Iron | 2.4 mg |
| Vitamin A | 200.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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