Pickled Plum
Jfc · 10 g
Ingredients
plum 55.0% , Perilla 22.5% , high fructose corn syrup 11.3% , Perilla 5.6% , corn syrup 2.8% , E1510 1.4% , salt 0.7% , E621 0.4% , E330 0.2% , thiamin hydrochloride 0.2%
Nutrition · per 100 g
| Energy | 800 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 200 g |
| Sugars | 100 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.11 g |
| Sodium | 44.9 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.