Ingredients
pork 52.5% , onion 23.8% , bamboo shoot 11.9% , flour 5.9% , water 3.0% , waterchestnut 1.5% , potato starch 0.7% , textured plant protein 0.4% , spring onion 0.2% , soy sauce 0.1% , soya oil 0.0% , salt 0.0% , sugar 0.0% , rice cooking wine 0.0% , ginger 0.0% , sesame oil 0.0% , wheat gluten 0.0% , Modified starch 0.0% , garlic 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 174 kcal |
| Fat | 9 g |
| Saturated fat | 2.8 g |
| Trans fat | 0 g |
| Cholesterol | 24 mg |
| Carbs | 13.2 g |
| Sugars | 2.1 g |
| Fiber | 0.7 g |
| Protein | 9 g |
| Salt | 1.2 g |
| Sodium | 486 mg |
| Calcium | 28 mg |
| Iron | 0.75 mg |
| Vitamin A | 20.7 µg |
| Vitamin C | 2.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.