Ingredients
starch syrup 54.5% , sugar 22.7% , E428 11.4% , OBLATE POWDER 5.7% , E420i 2.8% , Acid 1.4% , natural and artificial flavouring 0.7% , E440a 0.4% , E903 0.2% , Emulsifier 0.1% , COL 0.1%
Nutrition · per 100 g
| Energy | 640 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 148 g |
| Sugars | 108 g |
| Fiber | 0 g |
| Protein | 12 g |
| Salt | 0 g |
| Sodium | 0.1 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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