Ingredients
tomato purée 56.1% , mushroom 21.9% , sugar 2.4% , salt 2.4% , soya oil 2.4% , dehydrated onion 2.4% , garlic 2.4% , spice 2.4% , pecorino romano 2.4% , extra virgin olive oil 5.4%
Nutrition · per 100 g
| Energy | 40.3 kcal |
| Fat | 0.62 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 7.4 g |
| Sugars | 3.7 g |
| Fiber | 1.9 g |
| Protein | 1.2 g |
| Salt | 0 g |
| Sodium | 0.29 mg |
| Calcium | 0.01 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.