Ingredients
red raspberries 57.1% , corn syrup 21.4% , sugar 10.7% , high fructose corn syrup 5.4% , E440a 2.7% , sodium citrate 1.3% , E330 1.3%
Nutrition · per 100 g
| Energy | 225 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 55 g |
| Sugars | 45 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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