Ingredients
alaska pollock 56.3% , fortified wheat flour 21.9% , vegetable oil 10.9% , water 5.5% , modified corn starch 2.7% , contains 2% and less of 1.4% , salt 0.7% , SOY FLO 0.7%
Nutrition · per 100 g
| Energy | 433 kcal |
| Fat | 26 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 47.7 mg |
| Carbs | 35.5 g |
| Sugars | 2.4 g |
| Fiber | 0 g |
| Protein | 14.2 g |
| Salt | 0 g |
| Sodium | 0.76 mg |
| Potassium | 0.24 mg |
| Calcium | 0.05 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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