Ingredients
partially hydrogenated soybean oil 55.0% , water 22.5% , salt 11.3% , CONTAINS LESS THAN 2% OF HYDROGENATED COTTONSEED OIL 5.6% , vegetable mono- and diglycerides 2.8% , soya lecithin 1.4% , E211 0.7% , E330 0.4% , artificial flavouring 0.2% , CALCIUM DISODIUM EDTA ADDED T 0.2%
Nutrition · per 100 g
| Energy | 3670 kcal |
| Fat | 408 g |
| Saturated fat | 76.5 g |
| Monounsaturated fat | 102 g |
| Polyunsaturated fat | 255 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 0 g |
| Protein | 0 g |
| Salt | 0.01 g |
| Sodium | 5.6 mg |
| Vitamin A | 0.01 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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