Ingredients
alaska pollack 52.5% , breadcrumbs 23.8% , water 11.9% , cottonseed oil 5.9% , soya oil 3.0% , wheat flour 1.5% , contains 2% and less of 0.7% , ferrous sulfate 0.4% , thiamin mononitrate 0.2% , E101 0.1% , folic acid 0.0% , salt 0.0% , sugar 0.0% , Raising agent 0.0% , dextrose 0.0% , garlic 0.0% , onion 0.0% , spice 0.0% , paprika 0.0% , E452vi 0.0%
Nutrition · per 100 g
| Energy | 235 kcal |
| Fat | 10.6 g |
| Saturated fat | 1.8 g |
| Monounsaturated fat | 2.4 g |
| Polyunsaturated fat | 5.9 g |
| Trans fat | 0 g |
| Cholesterol | 35.3 mg |
| Carbs | 24.7 g |
| Sugars | 1.2 g |
| Added sugars | 1.2 g |
| Fiber | 1.2 g |
| Protein | 9.4 g |
| Salt | 1.2 g |
| Sodium | 482 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0.94 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.