Nutrition · per 100 g

Energy	298.2 kcal
Fat	26.3 g
Saturated fat	10.5 g
Carbs	3.5 g
Sugars	1.8 g
Fiber	0 g
Protein	17.5 g
Salt	1.9 g
Sodium	754.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.