Ingredients
high fructose corn syrup 53.8% , red bell pepper 23.1% , sugar 11.5% , distilled vinegar 5.8% , pear 2.9% , garlic 1.4% , water 0.7% , onion 0.4% , tabasco brand pepper sauce 0.2% , ginger 0.1% , salt 0.0% , E415 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 300 kcal |
| Fat | 0 g |
| Trans fat | 0 g |
| Carbs | 80 g |
| Sugars | 60 g |
| Protein | 0 g |
| Salt | 4 g |
| Sodium | 1600 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.