Spicy dill with garlic pickles
Ingredients
cucumber 55.0% , water 22.5% , grain vinegar 11.3% , salt 1.3% , tabasco brand pepper sauce 1.3% , ALUM 1.3% , natural flavouring 1.3% , SODIUM BENZOATE TO PRESERVE FRESHNESS 1.3% , E102 1.3% , garlic 3.2%
Nutrition · per 100 g
| Energy | 0 kcal |
| Fat | 0 g |
| Trans fat | 0 g |
| Carbs | 0 g |
| Protein | 0 g |
| Salt | 2.7 g |
| Sodium | 1071 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.