Ingredients

macaroni 75.0% , cheese sauce 25.0%

Nutrition · per 100 g

Energy	336 kcal
Fat	10.2 g
Saturated fat	3 g
Trans fat	1.5 g
Cholesterol	10.1 mg
Carbs	49.9 g
Sugars	6.1 g
Fiber	2 g
Protein	11.2 g
Salt	0 g
Sodium	0.74 mg
Calcium	0.1 mg
Iron	0 mg
Vitamin A	0 µg
Vitamin C	0 mg
Folate (B9)	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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