Ingredients

mushroom 62.5% , water 18.8% , E330 9.4% , E300 9.4%

Nutrition · per 100 g

Energy	19 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	2.3 g
Sugars	0 g
Fiber	1.5 g
Protein	2.3 g
Salt	0.03 g
Sodium	12 mg
Calcium	0 mg
Iron	0.55 mg
Vitamin A	0 µg
Vitamin C	0.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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