Gelatin Dessert
Restaurant Item · 3 g
Ingredients
E428 54.2% , maltodextrin 22.9% , E355 11.5% , E332ii 5.7% , CONTAINS 2% and LESS OF SODIUM CITRATE 2.9% , E951 1.4% , artificial flavouring 0.7% , E129 0.4% , E950 0.2% , salt 0.1% , E900a 0.0% , E133 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.