Gelatin Dessert
Restaurant Item · 3 g
Ingredients
E428 54.5% , MALTODEXTRIN ACIPIC ACID 22.7% , E332ii 11.4% , ACIDTY 5.7% , natural and artificial flavouring 2.5% , E951 1.6% , E950 0.8% , E110 0.4% , salt 0.2% , E900a 0.1% , E320 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.