Ingredients
modified tapioca starch 53.3% , maltodextrin 23.3% , cocoa powder processed with alkali 11.7% , E450iii 5.8% , COLORED MALTODEXRIN 2.9% , E339ii 1.5% , contains 2% and less of salt 0.7% , mono- and DIGLYCERIDIES 0.4% , E460i 0.2% , skimmed milk 0.1% , E171 0.0% , E415 0.0% , E951 0.0% , E950 0.0% , natural and artificial flavouring 0.0%
Nutrition · per 100 g
| Energy | 2640 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 661 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.1 g |
| Sodium | 39.7 mg |
| Calcium | 0 mg |
| Iron | 0.03 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.