Ingredients
whole wheat flour 54.2% , water 22.9% , vegetable fat 11.5% , sugar 2.0% , salt 2.0% , honey 2.0% , E500ii 2.0% , E541 1.7% , E202 0.9% , E297 0.4% , E471 0.2% , E282 0.2%
Nutrition · per 100 g
| Energy | 608 kcal |
| Fat | 16 g |
| Saturated fat | 8 g |
| Monounsaturated fat | 6 g |
| Polyunsaturated fat | 2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 100 g |
| Sugars | 8 g |
| Fiber | 16 g |
| Protein | 16 g |
| Salt | 0 g |
| Sodium | 1.3 mg |
| Calcium | 0.16 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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