Ingredients
flour 54.5% , sugar 15.4% , vegetable oil 15.0% , corn dextrose 7.5% , CORN FLOUR CONTAINS TWO PERCENT and LESS OF 3.8% , salt 1.9% , E500ii 0.9% , soya lecithin 0.5% , Colour 0.2% , E330 0.1% , natural and artificial flavouring 0.1%
Nutrition · per 100 g
| Energy | 1780 kcal |
| Fat | 66.6 g |
| Saturated fat | 22.2 g |
| Monounsaturated fat | 22.2 g |
| Polyunsaturated fat | 22.2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 281 g |
| Sugars | 118 g |
| Fiber | 0 g |
| Protein | 14.8 g |
| Salt | 0 g |
| Sodium | 1.1 mg |
| Calcium | 0 mg |
| Iron | 0.01 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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