Ingredients
wheat flour 57.1% , sugar 13.8% , palm oil 13.8% , contains two percent and less of 7.6% , dextrose 3.8% , natural and artificial flavouring 1.9% , soya lecithin 1.9%
Nutrition · per 100 g
| Energy | 1640 kcal |
| Fat | 71.3 g |
| Saturated fat | 35.7 g |
| Monounsaturated fat | 29.7 g |
| Polyunsaturated fat | 5.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 238 g |
| Sugars | 95.1 g |
| Fiber | 0 g |
| Protein | 11.9 g |
| Salt | 0 g |
| Sodium | 1.4 mg |
| Calcium | 0 mg |
| Iron | 0.01 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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