Double chocolate cake bites enrobed in chocolate fondant icing topped with white string icing

phosphate 50.0% , corn starch 25.0% , artificial flavouring 12.5% , E129 6.3% , sulfite 3.1% , E330 1.6% , E300 0.8% , egg 0.4% , soya flour 0.2% , icing sugar 0.1% , water 0.0% , whole egg 0.0% , soya oil 0.0% , sugar 0.0% , fudge base 0.0% , natural cocoa 0.0% , vegetable fat 0.0% , soya oil 0.0% , vegetable mono- and diglycerides 0.0% , E306 0.0% , vitamin c palmitate 0.0% , corn syrup 0.0% , palm oil 0.0% , maltodextrin 0.0% , cocoa processed with potassium carbonate 0.0% , icing stabilizer 0.0% , cocoa powder cocoa 0.0% , icing stabilizer 0.0% , icing stabilizer 0.0% , dextrose 0.0% , E516 0.0% , E170i 0.0% , E406 0.0% , and less of each of the following 2.0% , E471 0.0% , E171 0.0% , E410 0.0% , corn starch 0.0% , artificial flavouring 0.0% , E554 0.0% , natural and artificial flavouring 0.0% , salt 0.0% , E171 0.0%