Ingredients

durum wheat semolina 75.0% , egg 25.0%

Nutrition · per 100 g

Energy	364 kcal
Fat	3.6 g
Saturated fat	1.8 g
Trans fat	0 g
Cholesterol	164 mg
Carbs	67.3 g
Sugars	1.8 g
Fiber	3.6 g
Protein	14.6 g
Salt	0 g
Sodium	0 mg
Potassium	145 mg
Calcium	18 mg
Iron	1.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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