Ingredients
whole wheat 53.6% , wheat bran 23.2% , sugar 8.6% , high fructose corn syrup 7.3% , salt 3.6% , malt extract 1.8% , vitamins 0.9% , iron 0.5% , Vitamin C 0.2% , calcium 0.1% , vitamin A 0.1% , Vitamin E 0.0% , zinc 0.0% , NI 0.0%
Nutrition · per 100 g
| Energy | 1340 kcal |
| Fat | 5.9 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 285 g |
| Sugars | 59.4 g |
| Fiber | 59.3 g |
| Protein | 35.7 g |
| Salt | 0.01 g |
| Sodium | 2.5 mg |
| Potassium | 1.9 mg |
| Calcium | 0 mg |
| Iron | 0.11 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin C | 0.18 mg |
| Vitamin B12 | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.