Ingredients
pork 55.0% , water 22.5% , contains 2% and less of the following 11.3% , spice 5.6% , dextrose 2.8% , E452vi 1.4% , E621 0.7% , E320 0.4% , E321 0.2% , E330 0.2%
Nutrition · per 100 g
| Energy | 709 kcal |
| Fat | 66.1 g |
| Saturated fat | 25.2 g |
| Trans fat | 0 g |
| Cholesterol | 109 mg |
| Carbs | 0 g |
| Protein | 28.3 g |
| Salt | 0 g |
| Sodium | 2 mg |
| Calcium | 0.06 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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