Ingredients
sugar 53.8% , water 23.1% , soy sauce 11.5% , tomato concentrate 5.8% , vinegar 2.9% , contains 2% and less of 1.4% , RED JALAPENO PEPPERS 0.7% , salt 0.4% , dried garlic 0.2% , spice 0.1% , autolyzed yeast extract 0.0% , E415 0.0% , lemon juic 0.0%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 53.3 g |
| Sugars | 46.7 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 3.4 g |
| Sodium | 1354.3 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.