Ingredients
sugar 52.8% , water 23.6% , soy sauce 11.8% , corn syrup 5.9% , RED JALAPENO PEPPERS 3.0% , modified corn starch 1.5% , contains 2% and less of 0.7% , vinegar 0.4% , salt 0.2% , ginger 0.1% , spring onion 0.0% , sesame seeds 0.0% , sesame oil 0.0% , E260 0.0% , E160c 0.0% , E415 0.0% , spice 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 233 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 53.3 g |
| Sugars | 40 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 5 g |
| Sodium | 2000 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 200.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.