Ingredients
soya oil 55.6% , distilled vinegar 22.2% , egg yolk 11.1% , water 5.6% , high fructose corn syrup 2.8% , mustard 1.4% , corn syrup 0.7% , salt 0.3% , CALCIUM DISODIUM EDTA ADDED TO PROTECT PRODUCT QUALITY 0.3%
Nutrition · per 100 g
| Energy | 5560 kcal |
| Fat | 592 g |
| Saturated fat | 110 g |
| Trans fat | 0 g |
| Cholesterol | 546 mg |
| Carbs | 59.2 g |
| Protein | 0 g |
| Salt | 0.01 g |
| Sodium | 3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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