Ingredients
wheat flour 60.0% , butter 20.0% , sugar 9.5% , corn starch 5.2% , salt 5.2%
Nutrition · per 100 g
| Energy | 524 kcal |
| Fat | 28.6 g |
| Saturated fat | 16.7 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 66.7 g |
| Sugars | 19.1 g |
| Fiber | 0 g |
| Protein | 4.8 g |
| Salt | 0.59 g |
| Sodium | 238 mg |
| Potassium | 90 mg |
| Calcium | 52 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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