Ingredients
icing sugar 52.1% , sugar 22.3% , fortified wheat flour 12.8% , cream cheese 6.4% , VEGETABLE OIL SHORTENING 3.2% , soya bean 1.6% , canola oil 0.8% , water 0.4% , egg 0.2% , cocoa paste 0.1% , cocoa powder 0.1% , modified corn starch 0.0% , whey powder 0.0% , Raising agent 0.0% , soya lecithin 0.0% , wheat gluten 0.0% , salt 0.0% , fructose 0.0% , Colour 0.0% , artificial flavouring 0.0% , DIACETYL TARTARIC ACID ESTERS OF mono- and DIGLYCERIDES 0.0% , E160ai 0.0% , yeast 0.0% , E435 0.0%
Nutrition · per 100 g
| Energy | 446 kcal |
| Fat | 24.1 g |
| Saturated fat | 8.4 g |
| Monounsaturated fat | 7.2 g |
| Polyunsaturated fat | 7.2 g |
| Trans fat | 0 g |
| Cholesterol | 42 mg |
| Carbs | 55.4 g |
| Sugars | 44.6 g |
| Fiber | 0 g |
| Protein | 3.6 g |
| Salt | 0.72 g |
| Sodium | 289 mg |
| Calcium | 24 mg |
| Iron | 0.43 mg |
| Vitamin A | 36 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.