Ingredients
fortified wheat flour 54.5% , Margarine 22.7% , palm oil 11.4% , soya oil 5.7% , water 2.8% , salt 1.4% , vegetable monoglycerides 0.7% , soya lecithin 0.4% , E211 0.2% , E330 0.1% , ARTIFICIAL F 0.1%
Nutrition · per 100 g
| Energy | 700 kcal |
| Fat | 38.5 g |
| Saturated fat | 15.7 g |
| Trans fat | 0 g |
| Cholesterol | 78.4 mg |
| Carbs | 76.9 g |
| Sugars | 30.8 g |
| Fiber | 3.9 g |
| Protein | 11.5 g |
| Salt | 0 g |
| Sodium | 0.81 mg |
| Potassium | 145 mg |
| Calcium | 0.08 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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