Ingredients
sugar 53.3% , wheat flour 23.3% , water 11.7% , soya oil 5.8% , wheat starch 2.9% , Raising agent 1.5% , egg white 0.7% , dextrose 0.4% , salt 0.2% , E330 0.1% , corn starch 0.0% , E490 0.0% , artificial flavouring 0.0% , soya flour 0.0% , milk 0.0%
Nutrition · per 100 g
| Energy | 237 kcal |
| Fat | 4 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 50 g |
| Sugars | 28.9 g |
| Fiber | 0 g |
| Protein | 2.6 g |
| Salt | 1.3 g |
| Sodium | 526 mg |
| Calcium | 105 mg |
| Iron | 1.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.