Ingredients
sugar 54.5% , flour 22.7% , water 11.4% , soya oil 5.7% , egg 2.8% , blueberry 1.4% , contains 2% and less of 0.7% , E541 0.4% , E500ii 0.2% , E341i 0.1% , M 0.1%
Nutrition · per 100 g
| Energy | 360 kcal |
| Fat | 17.3 g |
| Saturated fat | 3.1 g |
| Trans fat | 0 g |
| Cholesterol | 61.6 mg |
| Carbs | 46.9 g |
| Sugars | 26.5 g |
| Fiber | 1 g |
| Protein | 4.1 g |
| Salt | 0 g |
| Sodium | 0.31 mg |
| Calcium | 0.04 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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