Ingredients
pasteurized milk and cream 51.5% , sugar 12.9% , wheat flour 12.9% , egg 11.3% , soya oil 5.7% , whole wheat flour 2.8% , skimmed milk powder 1.4% , Modified starch 0.7% , corn starch 0.4% , molasses 0.2% , salt 0.1% , lactic ferments 0.0% , natural flavouring 0.0% , vegetable mono- and diglycerides 0.0% , barley malt flour 0.0% , E500ii 0.0% , honey 0.0% , E412 0.0% , E339 0.0% , E410 0.0% , E407 0.0% , E401 0.0% , E422 0.0% , E415 0.0% , maltodextrin 0.0% , E375 0.0% , iron 0.0% , thiamin mononitrate 0.0% , E101 0.0% , retinyl palmitate 0.0% , folic acid 0.0% , enzyme 0.0% , Cholecalciferol 0.0%
Nutrition · per 100 g
| Energy | 318 kcal |
| Fat | 16.5 g |
| Saturated fat | 4.7 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 36.5 g |
| Sugars | 25.9 g |
| Fiber | 1.2 g |
| Protein | 4.7 g |
| Salt | 0.32 g |
| Sodium | 129 mg |
| Calcium | 94 mg |
| Iron | 0.42 mg |
| Vitamin A | 141.3 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.