Ingredients
pasteurized milk and cream 51.3% , sugar 14.7% , wheat flour 14.7% , egg 9.6% , palm oil 4.8% , corn syrup 2.4% , whole wheat flour 1.2% , pecan nut 0.6% , cocoa paste 0.3% , soya oil 0.2% , skimmed milk powder 0.1% , E422 0.0% , corn starch 0.0% , molasses 0.0% , salt 0.0% , Modified starch 0.0% , natural flavouring 0.0% , cocoa butter 0.0% , lactic ferments 0.0% , E440a 0.0% , soya lecithin 0.0% , E339ii 0.0% , barley malt flour 0.0% , cottonseed oil 0.0% , E500ii 0.0% , honey 0.0% , E412 0.0% , E410 0.0% , E339 0.0% , E407 0.0% , E415 0.0% , E306 0.0% , E375 0.0% , iron 0.0% , thiamin mononitrate 0.0% , E101 0.0% , folic acid 0.0% , enzyme 0.0%
Nutrition · per 100 g
| Energy | 376 kcal |
| Fat | 20 g |
| Saturated fat | 5.9 g |
| Trans fat | 0 g |
| Cholesterol | 65 mg |
| Carbs | 43.5 g |
| Sugars | 29.4 g |
| Fiber | 1.2 g |
| Protein | 4.7 g |
| Salt | 0.32 g |
| Sodium | 129 mg |
| Calcium | 71 mg |
| Iron | 0.85 mg |
| Vitamin A | 105.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.