Ingredients
pork 90.6% , salt 1.3% , less than 2% of 1.3% , spice 1.3% , LACTIC ACID STARTER CULTURE 1.3% , E316 1.3% , garlic 1.3% , E250 1.3%
Nutrition · per 100 g
| Energy | 392.9 kcal |
| Fat | 32.1 g |
| Saturated fat | 12.5 g |
| Trans fat | 0 g |
| Cholesterol | 89 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 28.6 g |
| Salt | 2.7 g |
| Sodium | 1071.4 mg |
| Calcium | 0 mg |
| Iron | 2.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 8.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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