Ingredients
HATCH GREEN CHILES 54.2% , water 22.9% , yellow onion 11.5% , jalapeno pepper 5.7% , jalanpenos 2.9% , potato starch 1.4% , salt 0.6% , garlic 0.4% , coriander leaf 0.2% , garlic 0.1% , sugar 0.1% , spice 0.1%
Nutrition · per 100 g
| Energy | 31 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.3 g |
| Sugars | 3.1 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.2 g |
| Sodium | 469 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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