Ingredients
water 53.6% , red bell pepper 23.2% , distilled vinegar 11.6% , tomato concentrate 5.8% , canola oil 2.9% , salt 1.5% , red bell pepper 0.7% , spice 0.4% , peri peri peppers 0.2% , E330 0.1% , E415 0.0% , E211 0.0% , spice extract 0.0% , garlic 0.0%
Nutrition · per 100 g
| Energy | 100 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 5 g |
| Sodium | 2000 mg |
| Potassium | 240 mg |
| Calcium | 100 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.