Ingredients
tomato purée 54.2% , high fructose corn syrup 22.9% , distilled vinegar 11.5% , salt 5.7% , dehydrated onion 2.9% , red and green bell peppers 1.4% , tomato fiber 0.7% , chili pepper 0.4% , spice 0.2% , E415 0.1% , dried garlic 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 97.6 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 22 g |
| Sugars | 14.7 g |
| Fiber | 4.8 g |
| Protein | 2.4 g |
| Salt | 0 g |
| Sodium | 0.93 mg |
| Potassium | 0.54 mg |
| Calcium | 0.05 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0.01 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.