Ingredients
flour 53.8% , sugar 16.7% , vegetable oil 14.7% , dextrose 7.4% , high fructose corn syrup 3.7% , corn syrup 1.8% , contains 2% and less of the following 0.9% , Raising agent 0.5% , salt 0.2% , natural and artificial flavouring 0.1% , soya lecithin 0.1% , E330 0.0% , E160ai 0.0%
Nutrition · per 100 g
| Energy | 467 kcal |
| Fat | 20 g |
| Saturated fat | 6.7 g |
| Monounsaturated fat | 10 g |
| Polyunsaturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 70 g |
| Sugars | 33.3 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 0.92 g |
| Sodium | 367 mg |
| Potassium | 50 mg |
| Calcium | 67 mg |
| Iron | 2.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.