Ingredients
icing sugar 52.4% , sugar 19.9% , cream cheese 13.9% , fat 6.9% , wheat flour 3.5% , water 1.7% , soya oil 0.9% , canola oil 0.4% , egg 0.2% , red velvet crumbs 0.1% , cocoa paste 0.1% , modified corn starch 0.0% , whey 0.0% , leavening blend 0.0% , soya lecithin 0.0% , wheat gluten 0.0% , Colour 0.0% , cocoa powder 0.0% , salt 0.0% , natural and artificial flavouring 0.0% , E472e 0.0%
Nutrition · per 100 g
| Energy | 438 kcal |
| Fat | 23.3 g |
| Saturated fat | 11 g |
| Trans fat | 0 g |
| Cholesterol | 34 mg |
| Carbs | 50.7 g |
| Sugars | 39.7 g |
| Fiber | 1.4 g |
| Protein | 2.7 g |
| Salt | 0.65 g |
| Sodium | 260 mg |
| Calcium | 25 mg |
| Iron | 1.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.