Ingredients

filling 75.0% , crust 25.0%

Nutrition · per 100 g

Energy	300 kcal
Fat	11.8 g
Saturated fat	7.3 g
Trans fat	0 g
Cholesterol	18 mg
Carbs	45.5 g
Sugars	38.2 g
Fiber	0.9 g
Protein	4.5 g
Salt	0.46 g
Sodium	182 mg
Calcium	136 mg
Iron	0.33 mg
Vitamin A	340.8 µg
Vitamin C	5.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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